Carrot and lentil soup recipe | Arla Recipe | Arla UK
Colourful carrot and lentil soup. ✓ Refreshing brightness from orange juice and aromatic warmth from dill seeds. ✓ Topped with crispy carrot strips. ✓ ARLA
Ingredients
- 100 ml beluga lentils or green lentils
- 1 kilo carrots
- 1 yellow onion
- 3 garlic cloves
- ½ tbsp dill seeds
- 2 tbsp butter
- 800 ml vegetable broth
- 200 ml orange and blood orange juice
- salt
- black pepper
- 200 ml rapeseed oil
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