Walnut and blue cheese tart
This rich, textured, buttery tart is made sweet with slow-cooked onions and sharp with blue cheese - making a truly unbeatable combination that's packed with delicious flavours
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 3 onions, sliced thinly
- 2 tablespoons olive oil
- salt and pepper
- 1 sheet shortcrust pastry
- 1/2 cup chopped walnuts
- 100 grams blue cheese
- small handful of fresh thyme sprigs
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