Zero Waste Creamy Turkey Pie | Boursin Cheese
Nothing screams comfort like a creamy Boursin and turkey pie. This is a really versatile and you can use up all your Christmas Day leftovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boursin.co.uk.
Ingredients
- 500g Pre-made puff pastry
- 600-700g Cooked white or dark turkey meat
- 2-3 Rashers of bacon
- 1 Small white onion
- Mix of leftover cooked vegetables
- Any leftover stuffing (optional)
- 150g Boursin Garlic & Herbs
- 100ml Double cream
- 2 tbsp. creme fraiche
- Few sprigs of fresh thyme
- 1 egg
- Small splash of oil
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