Milk Mala Tang Recipe
Mala Tang made of milk is really not a dark dish, it is not oily or greasy, and it does not have an unpleasant milk flavor, but the soup is more rich, so I really need to try more~
Keywords
- Milk Mala Tang
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Ladle
- Mixing bowl
Ingredients
- 1 piece potato
- 1 piece Instant noodles
- 1/2 Lotus root
- 1 strand Bean sprouts
- 1 piece Enoki mushroom
- 3 pcs Oily tofu
- 3 pcs Shiitake Mushrooms
- 2s Chrysanthemum
- 10 Flower clam
- 250g milk
- 2 tablespoons Vegetable oil
- 1 1/2 tablespoons Pixian Doubanjiang
- 5 slices Green onions
- 3 slices ginger
- 2 capsules garlic
- 1 tablespoon Peppercorns
- 3 pieces Dried red chili
- 1/2 spoon Chicken noodles
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