Mala Tang Soup Recipe - Cook Your Yummy Cuisine
Mala Tang Soup is not just a dish; it's a gastronomical adventure! Originating from the bustling streets of China, particularly in the Sichuan province, this
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Spoon
- Grater
- Airtight container
Ingredients
- Chicken breast - 1 lb
- Sichuan peppercorns - 2 tablespoons
- Vegetable broth - 4 cups
- Garlic - 4 cloves, minced
- Ginger - 2 tablespoons, grated
- Mixed vegetables - 3 cups (carrots, mushrooms, bok choy)
- Mala Tang Sauce - ¼ cup
- Spring onions - 2, chopped
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