One-Pot Cheesy Taco Pasta Recipe

Ingredients

• 2 tbsp olive oil
• 1 medium onion, finely diced
• 2 cloves garlic, minced
• 450 g ground beef (lean, halal-certified)
• 2 tbsp taco seasoning (homemade or store-bought)
• 1 tsp smoked paprika
• 1/2 tsp chili flakes (optional, for spice)
• 1 can (400 g) diced tomatoes
• 2 tbsp tomato paste
• 3 cups beef broth (low sodium, halal-certified)
• 250 g short pasta (penne, fusilli, or shells)
• Salt and pepper to taste
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup sour cream or plain Greek yogurt (halal-friendly)
• 2 tbsp fresh cilantro (chopped)
• 2 tbsp green onions (sliced)
• 1 fresh jalapeño, thinly sliced (optional)