Chicken Breast with Red Sauce and Mashed Potatoes

Ingredients

• 3 pieces of chicken breast, cut in half
• Salt, to taste
• Black pepper, to taste
• Oregano, to taste
• Sweet paprika, to taste
• Garlic powder, to taste
• Turmeric, a pinch
• Hot pepper (optional), to taste
• 1 tbsp of olive oil (for seasoning)
• Oil (for frying)
• 1 small onion, chopped
• 1 can of tomatoes (in its own juice)
• Bay leaf
• Salt
• black pepper
• ½ cup of water
• 4 medium-sized potatoes
• 1 tbsp of cream cheese
• pepper
• Chives, finely chopped (or green onion)
• A little milk (to desired consistency)