Baby Food Ragi Porridge Recipe #2 - Pure Indian Foods, The Ghee Spoon Blog
In India, whole ragi is traditionally used to make baby food. One of our customers graciously shared her recipe for ragi baby food, and we wanted to pass it on
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Ingredients
- 2 TBSP sprouted ragi flour ((heaping))
- 5 oz filtered water
- 2 oz purée (you can add carrot/ spinach/ apple/ avocado/ beans/ peas)
- 5 oz milk
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