Gluten-Free Pumpkin Cookies (Vegan) by Caked By Katie - FoodSocial

Ingredients

• 1 cup Vegan Buttery Spread
• 1.5 cups Brown Sugar
• 1/2 cup Pumpkin Purée
• 1/3 cup Applesauce, Unsweetened
• 2 tsp Vanilla Extract
• 2.25 cups Gluten-Free Flour
• 2 tsp Pumpkin Pie Spice
• 1 tsp Baking Soda
• 1 tsp Sea Salt
• 1/2 tsp Baking Powder
• 1/2 tsp Cream of Tartar
• 3 Tbsp Granulated White Sugar
• 1 tsp Pumpkin Pie Spice