Creamy Sausage Ditalini Soup – OatsRecipes

Ingredients

• 1 pound Italian sausage, casings removed
• 1 tablespoon olive oil
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 carrots, diced
• 2 celery stalks, diced
• 6 cups chicken broth
• 1 can (14.5 ounces) diced tomatoes, undrained
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 1 cup ditalini pasta
• 1/2 cup heavy cream
• 2 cups fresh spinach leaves
• 1/4 cup grated Parmesan cheese