Cod with celeriac

Cod with celeriac

fooby.ch

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Ingredients

  • 100 g buckwheat
  • 2 dl salted water
  • 2 tbsp olive oil
  • 4 Royal cod fillets
  • 1 tsp salt
  • 3 tbsp Dukkah (spice mix)
  • 600 g celeriac
  • 1 ½ dl white wine
  • 2 dl water
  • 80 g dates
  • 1 organic lemon
  • 100 g pitted black olives
  • a little pepper

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