Mealime - Shrimp, Bell Pepper & Mushroom Stir Fry with Basmati Rice
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Cooking tools:
- Wok
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Colander
- Wooden spoon
Ingredients
- 1 cup basmati rice
- 4 cloves garlic
- 2 (2 ½ cm) pieces ginger root
- 2/3 kg raw peeled shrimp, fresh or frozen
- 2 red bell peppers
- 0.23 kg white mushrooms
- 2 yellow bell peppers
- cornstarch
- honey
- rice vinegar
- salt
- tamari soy sauce
- toasted sesame oil
- virgin coconut oil
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