Mealime - Shrimp, Bell Pepper & Mushroom Stir Fry with Basmati Rice
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- Wok
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- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Colander
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Ingredients
- ½ cup basmati rice
- 2 cloves garlic
- 1 (1 inch) piece ginger root
- ¾ lb raw peeled shrimp, fresh or frozen
- 1 red bell pepper
- ¼ lb white mushrooms
- 1 yellow bell pepper
- cornstarch
- honey
- rice vinegar
- salt
- tamari soy sauce
- toasted sesame oil
- virgin coconut oil
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