Easy Sheet Pan Potato Nachos
These deliciously cheesy potato nachos are essentially a deconstructed baked potato with so much more flavor and toppings.
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Ingredients
- 2 lbs Yukon gold potatoes
- 1 tsp kosher salt
- 1 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp smoked paprika
- 1/4 tsp garlic powder
- 2 tbsp olive oil
- 1 can (15 oz) black beans or pinto beans
- 1 cup (4oz) shredded cheese, packed
- 1/2 cup salsa or pico de gallo
- 1/4 cup sour cream
- 1-2 avocados, sliced or diced
- 3 green onions, sliced
- a handful of romaine lettuce, sliced
- fresh cilantro, chopped (optional)
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