Dreamy Sweet Corn Spoonbread Casserole Recipe: A Fluffy Delight - The Pass and Provisions

Dreamy Sweet Corn Spoonbread Casserole Recipe: A Fluffy Delight - The Pass and Provisions

www.passandprovisions.com

Sweet corn spoonbread casserole bakes into a velvety, cloud-like side dish perfect for gatherings. Refer to the blog post for step-by-step instructions to master this southern-inspired comfort food.

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Ingredients

  • 1 box (8.5 oz / 240 g) corn muffin mix (jiffy)
  • 1 can (15 oz / 425 g) whole kernel corn, drained
  • 1 can (15 oz / 425 g) creamed corn
  • 2 large eggs
  • ½ cup (115 g) unsalted butter, melted
  • 1 cup (240 g) sour cream
  • 1 cup (100 g) shredded cheddar cheese (optional)
  • ¼ cup (50 g) granulated sugar (optional, for extra sweetness)

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