Stretch Your Budget: 3 Meals from One Rotisserie Chicken – Your Savvy Purse

Ingredients

• 2 cups shredded chicken (white or dark meat)
• 2 cups pasta (penne, rotini, elbow—all work!)
• 1 cup chopped veggies (broccoli, peas, spinach, bell peppers)
• 2 tbsp butter
• 2 tbsp flour
• 1 ½ cups milk or broth
• ¼ cup grated cheese (optional)
• Salt, pepper, garlic powder