Rotisserie chicken and stuffing casserole - Skinny Daily Recipes

Ingredients

• 1 fully cooked grilled chicken (boneless, skinless, and chopped)
• Cooking spray
• 1¼ cup water
• ½ cup of butter
• 6 ounces or 1 can of quick-cooking stuffing mix (on stove top)
• 1 tablespoon butter
• 1 onion (cubes)
• 3 celery stalks (diced)
• 10 ounces or 1 can of chicken soup
• 10 ounces or 1 can of cream of mushroom soup
• 8 oz sour cream
• Salt and black pepper (to taste)