Easy Prawn Cocktail Sauce | IGA Recipes
Enjoy a delicious recipe that has earned a well-deserved average rating of 4.3 out of 5 from satisfied cooks.
Ingredients
- 2/3 cup Hellmann’s Real Mayonnaise
- 2 tbsp tomato ketchup
- 1 tsp Worcestershire sauce
- 1 tsp lemon juice
- 1 tsp sriracha chilli sauce, or a little extra to taste
- Salt and pepper, to taste
- 1.5kg cooked prawns (about 750g peeled), to serve
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