Wild Rice and Beans Salad with Fresh Corn and Poblanos - SippitySup

Ingredients

• 3 cups water
• 1 cup wild rice
• coarse salt
• 2 fresh poblano peppers
• 3 tablespoons extra-virgin olive oil
• 4 cloves garlic (peeled and minced)
• 1 ½ cup fresh corn kernels (from about 3 ears)
• 1 (15 oz black beans (rinsed and drained
• freshly ground pepper
• ½ cup thinly sliced scallions
• 3 tablespoons chopped fresh cilantro
• ¼ cup freshly squeezed lime juice