BBQ kūmara with avocado salsa | New World
With smokey, sweet kūmara and tangy salsa, this vibrant vegan dish is the perfect accompaniment to your next BBQ feast.
Ingredients
- 2 medium orange kūmara
- 2 tsp paprika
- 1 clove garlic, crushed
- 1 lemon, zest & juice
- 2 red chillis, finely diced
- 1 large handful of mint or coriander, finely chopped
- 1 avocado, finely cubed
- ½ red onion, finely diced
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