Stew Recipe For Dutch Ovens

Ingredients

• 2 tbsp olive oil
• 1 lb beef stew meat (cut into cubes)
• 1 large onion (chopped)
• 3 cloves garlic (minced)
• 4 cups beef broth
• 2 carrots (sliced)
• 2 potatoes (diced)
• 2 tbsp tomato paste
• 1 tsp thyme (dried)
• 1 tsp rosemary (dried)
• to taste salt and pepper