Potato Tzimmes – Kosher Recipes | OU Kosher Certification
This potato tzimmes recipe is made with both sweet & white potatoes plus carrots, prunes, honey, nutmeg, cinnamon, grated lemon rind, & butter or margarine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 lbs. of large carrots, peeled and cut into 1" slices
- 2 lbs. sweet potatoes, peeled and cut into 1" cubes
- 2 lbs. white potatoes,* peeled and cut into 1" cubes
- 5 cups water
- 1 cup coarsely-chopped prunes
- ¼ cup honey
- ¼ teaspoon nutmeg
- ¼ teaspoon cinnamon
- Rind of 1 large lemon, finely grated
- 1 cup water
- 1 Tablespoon butter or margarine
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