FIG PLUM GALETTE

FIG PLUM GALETTE

fittyfoodlicious.com

Code Removed Fig Plum Galette is the quintessential recipe for fall! Made with plums, Dalmassine plums, a mixture of tiger figs and common figs, honey, and fres

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fittyfoodlicious.com.

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Cooking tools:

  • Rolling pin
  • Pastry brush
  • Baking sheet
  • Parchment paper
  • Oven
  • Freezer
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1-package puff pastry
  • 1-cup common figs cut into quarters
  • ½-cup tiger figs cut into quarters
  • ½-pound plums cut into halves
  • 1-cup Dalmassine plums, cut into halves
  • 1-cup fresh squeezed lemon juice
  • ¼-cup melted butter
  • 1-cup raw honey
  • 1-teaspoon vanilla extract
  • 2-teaspoons cornstarch or arrowroot powder
  • ⅓-cup melted butter for the crust

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