Gluten Free Pumpkin Banana Bread - Everyday Chiffon
This healthy gluten free pumpkin banana bread is delcious anytime of day. It's has zero added sugar so it's totally guilt free and perfect for Fall.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at everydaychiffon.com.
Ingredients
- 3/4 cup pure pumpkin puree
- 3 ripe bananas, (, mashed)
- 3 tbsp avocado oil
- 2 eggs
- 1 tsp Vanilla
- 2 cups gluten free flour,
- 1 tbsp Pumpkin Pie Spice
- 2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- 1/2 cup toppings (; chocolate chips, chopped walnuts, raisins or pecans)
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