Wildflower-Honey Semifreddo with Honey Sesame Wafers Recipe | Epicurious

Ingredients

• 1/4 teaspoon unflavored gelatin (from a 1/4-oz package)
• 3 tablespoons water
• 3/4 cup heavy cream
• 3 tablespoons mild honey (preferably wildflower)
• 2 tablespoons sugar
• 1/8 teaspoon salt
• 3 large egg yolks
• 1/4 cup heavy cream
• 1/4 cup sugar
• 1 tablespoon mild honey (preferably wildflower)
• 1 tablespoon black sesame seeds
• 1 tablespoon white sesame seeds (not toasted)
• 1/2 stick (1/4 cup) unsalted butter, softened
• 1 large egg white
• 1/2 cup all-purpose flour
• 2 navel oranges
• a candy thermometer; 6 (4-oz) ramekins; parchment paper; an offset spatula