Swich | Recipes - Rosemary-Black Pepper Cassava Crackers
Delicious grain-free Rosemary-Black Pepper Cassava Crackers | Perfect for snacking, made with cassava flour & flavored with rosemary, black pepper, & Maldon salt. Easy to make in 30 mins.
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Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Wooden spoon
- Spatula
- Rolling pin
- Parchment paper
- Chef's knife
- Baking sheet
- Airtight container
- Cutting board
- Pepper mill
Ingredients
- 175 g (1 1/4 cup) cassava flour
- 24 g (1/4 cup) flaxseed meal
- 1/2 tsp baking powder
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp sea salt
- 1/2 tsp coarsely gr black pepper
- 2 to 3 tsp minced fresh rosemary
- 80 gr (6 tbsp) extra-virgin olive oil
- 118 g (8 tbsp/1/2 cup) water
- Maldon sea salt, to taste
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