Broiled Shrimp or Prawns for Cocktail – OlympiaSeafood
If you broil your shrimp for cocktails you get even more flavor because we're skipping the ice bath and the water completely. We really like the extra boost of a simple sherry marinade, so if you...
Ingredients
- *1/2 cup sherry
- *1/2 cup water
- *one pound peeled and deveined shrimp or prawns (about 15 count)
- *olive oil
- *salt
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