Boiled Shrimp or Prawns for Cocktails – OlympiaSeafood
Look - I know how easy it is to just grab the ready-to-eat shrimp ring or bag of cooked and frozen shrimp. You literally just have to thaw it out and place it on the table and - bam - done. But......
Ingredients
- one pound peeled and deveined shrimp or prawns
- 12 cups water
- 3 T table salt
- 2 T Old Bay seasoning
- ice
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