Vegan Chicken Skewers – The Herbivorous Butcher

Ingredients

• 2 chicken cutlets from The Herbivorous Butcher, cut into 1 inch cubes
• 1/2 cup brown sugar
• 1 inch fresh ginger, minced
• 3 garlic cloves, minced
• 3/4 cup liquid aminos
• 1/2 cup pineapple juice
• 1 tbsp apple cider vinegar
• 1 tbsp sesame oil
• 1 tsp black pepper
• Cherry tomatoes
• Red onion, cut into wedges
• Red bell pepper, cut into wedges
• Button mushrooms
• Pineapple chunks