National Dish of Singapore - Hainanese Chicken Rice - National Dishes of the World

Ingredients

• 2 cups white rice (rinsed)
• 1 (2cm) piece ginger (thinly sliced)
• 1 clove garlic (crushed)
• 1 tbsp. vegetable oil
• 3 cups chicken stock
• 1 (1.2kg) whole chicken
• 4 pandan leaves
• 3 tsp. salt
• 1 (5cm) p iece ginger (thinly sliced)
• 3 spring onions
• 2 tsp. sesame oil
• 1 cucumber (peeled and sliced)
• Water
• Coriander sprigs