Canadian bacon & cheddar puff - Astray Recipes
Combine mustard, honey and car-away seeds; spread 1 tablespoonful on each muffin half. In a large skillet, melt butter and saut Canadian bacon slices until thor
Ingredients
- 6 tablespoons Each Dijon mustard and honey
- 2 teaspoons caraway seeds
- 6 English muffins, split and toasted
- 2 tablespoons Butter or margarine
- 12 slices Canadian bacon (approximately 1 Ib.)
- 1 large Granny Smith apple, peeled, cored and thinly sliced
- 4 Egg whites, room temperature
- 1 L/3 cups cheddar cheese, finely grated
- ½ teaspoon Paprika
- Salt and pepper to taste
- Parsley sprigs
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