Wildsprout Grows a Cult Following with Wholesome Comfort Food

Wildsprout Grows a Cult Following with Wholesome Comfort Food

www.houseandgarden.co.za

Since 2017, Wildsprout has offered nourishing, feel-good food that proves healthy eating can be both simple and satisfying

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Ingredients

  • 1 whole free-range chicken
  • 1 Tbsp extra virgin olive oil
  • 1 lemon, quartered
  • Sea salt and black pepper, to taste
  • 2 Tbsp coconut oil or butter
  • 4 leeks, sliced
  • 250g mushrooms, quartered or sliced
  • 100g carrots, peeled and diced
  • 2 tsp (10 ml) dried/fresh thyme
  • 250ml fresh cream
  • 1 tsp (5ml) corn flour
  • 250ml chicken broth or stock
  • 15g fresh parsley, chopped
  • 1 free-range egg, beaten (for egg wash)
  • 1 x 500g sheet puff pastry (or gluten-free pastry if preferred)
  • 8 Tbsp (140g) edamame beans, blanched
  • 140g (approx. 1 cup) green beans, blanched, cut into 4 pieces
  • 240g (1 1/2 cups loosely packed) mixed lettuce
  • 80g (2 1/2 cups loosely packed) rocket (arugula)
  • 3 radishes, thinly sliced
  • 100g feta cheese, cubed or crumbled
  • 20g bean sprouts
  • 1 whole avocado (sliced or cubed)
  • 4 Tbsp (60ml) toasted almonds, chopped

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