Rice with Lime Pepper & Cilantro
The bright flavours of lime and cilantro make this a perfect side dish for fish or chicken. And it pairs wonderfully with our Marinated Tofu recipe, too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thegorgeousspiceco.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Fork
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 cup long-grain Jasmine rice (rinsed well and drained)
- 1 1/2 cups water
- 3 tsp olive oil
- 1 tsp Lime Pepper
- 1 tbsp chopped cilantro
- 1 small garlic clove
- 2 scallions, chopped finely *optional
- Pinch of red chile flakes
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