Pickled Jalapeños: A Spicy Preserving Recipe
Find out all you need to know about how to pickle jalapeño peppers, for a spicy and tangy addition to your favorite dishes. Read on for our go-to pickled jalape
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.com.
Cooking tools:
- Mason jar
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Ladle
- Refrigerator
Ingredients
- Jalapeños: 10. sliced
- Garlic cloves: 2. peeled
- White vinegar: 8 oz
- Water: 8 oz
- Granulated sugar: 2 oz
- Sea salt: 1 tbsp
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