Hot Tuna Buns - Master recipes
In a medium bowl, combine the first seven ingredients. Spread about 1/3 cup on bottoms of buns; replace tops. Wrap in foil. Bake at 400° for 10 minutes or until cheese is melted.
Ingredients
- 1 block (4 ounces) cheddar cheese, cut into 1/4-inch cubes -
- 1 can (6 ounces) tuna, drained and flaked -
- 3 hard-boiled large eggs, chopped -
- 1/3 cup mayonnaise -
- 3 tablespoons sweet pickle relish -
- 2 tablespoons finely chopped onion -
- 1/4 teaspoon salt -
- 6 hot dog buns, split -
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