Fried Tuna Patties Recipe: How to Make It
These fried tuna patties, served on a soft buttery bun with lettuce and tomato, are a tasty change-up from the typical cheeseburger.
Keywords
- crispy tuna patties
Ingredients
- 1 can (6 ounces) tuna, drained and flaked
- 1 large egg
- 1/2 cup Italian-seasoned bread crumbs
- 1/3 cup finely chopped onion
- 1/4 cup chopped celery
- 1/4 cup chopped sweet red pepper
- 1/4 cup mayonnaise
- 2 tablespoons chili sauce
- 1/2 teaspoon dill weed
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- Dash hot pepper sauce
- Dash Worcestershire sauce
- 1 teaspoon olive oil
- 4 hamburger buns, split
- Tomato slices and lettuce leaves, optional
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