Coconut Cream Pie | Recipe Cart
This easy Coconut Cream Pie recipe is completely made from scratch, right down to the easy pie crust and coconut custard filling! It's the perfect Easter desser
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pastry cutter
- Fork
- Mixing bowl
- Plastic wrap
- Oven
- Rolling pin
- Pie dish
- Pie weights
- Saucepan
- Whisk
- Parchment paper
- Stove
- Measuring cup
- Spoon
- Refrigerator
- Freezer
- Chef's knife
Ingredients
- 1 1/4 cups all purpose flour ((156g))
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 cup cold butter cut into cubes
- 3-4 tablespoons cold water
- 2 cups coconut milk *
- 1/2 cup granulated sugar
- 3 large eggs
- 3 tablespoons corn starch
- 1 teaspoon coconut extract
- 1 teaspoon vanilla extract
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