Miguelina's Poblanos and Cheese Recipe
Miguelina's poblanos and cheese recipe makes a delicious side dish with mild heat. The mellow cheese is a perfect addition to this Mexican-style dish.
Ingredients
- 4 fresh poblano chile peppers
- 2 cups oil for frying, or as needed
- 8 ounces queso asadero
- 0.5 cup all-purpose flour for coating
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