Mexican Street Corn Fritters | Real California Milk
Corn fritters with queso fresco and lime yogurt sauce. Crispy, flavorful bites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.
Ingredients
- 4 ears fresh corn (about 2 ½ cups corn kernels)
- 1/3 cup fine cornmeal
- 1/3 cup white whole wheat flour
- ½ teaspoon baking powder
- 1 teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon kosher salt
- 1 large egg
- 1/2 cup fat-free Real California milk
- ¼ cup sliced chives or scallions
- 3 teaspoons lime juice, divided use
- 1 cup crumbled Real California queso fresco, divided use
- 4 teaspoons olive oil
- ½ cup plain Real California yogurt
- 2 teaspoons lime juice
- 2 tablespoons chopped cilantro
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