How to make Shakarpara With Leftover Sugar Syrup/wheat Flour Sweet Diamond Cuts Recipe
Shakarpara, also known as Wheat Flour Sweet Diamond Cuts, is a popular Indian snack made during festivals and special occasions. It is a crispy and sweet snack made with wheat flour, sugar, and ghee....
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- Shakarpara With Leftover Sugar Syrup/wheat Flour Sweet Diamond Cuts Recipe
- How to cook Shakarpara With Leftover Sugar Syrup/wheat Flour Sweet Diamond Cuts Recipe
- Ingredients of Shakarpara With Leftover Sugar Syrup/wheat Flour Sweet Diamond Cuts Recipe
- Instructions for Shakarpara With Leftover Sugar Syrup/wheat Flour Sweet Diamond Cuts Recipe
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Ingredients
- 1/8 cup Wheat Flour
- 1/50 cup Ghee
- as needed Water For Kneading
- as per your need Oil For Deep Frying
- 0.07 cup Sugar
- 0.03 cup Water
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