Spicy Thukkada (Diamond Cuts / Diamond Biscuits) Recipe
Crispy, spiced Thukkada made with flour, black pepper, and asafoetida. A quick deep-fried snack ready in 30 minutes with pantry staples you already have.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.awesomecuisine.com.
Cooking tools:
Ingredients
- 1 cup Plain Flour or Wheat Flour
- 1/2 tsp Ghee
- 1/2 tsp Salt
- 1 tsp Black Pepper Powder
- 1/4 tsp Asafoetida Powder
- 1/4 tsp Oil
- Oil for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spicy Tukkudi / Diamond Cuts | Trendy Angel Kitchen
trendyangel.in
Diamond Cut Biscuit | Milk Recipes | Fresh Cow Milk in Chennai
uzhavarbumi.com
Shahi Tukda - 5 minute Dessert
zaykakatadka.com
Bread Spicy Tukda - Tasty Snacks
zaykakatadka.com
Spiced pita chips
epicuriantime.com
Sweet Tukda | Dessert Recipes | Rich's India
richs.in
Shankarpali recipe (sweet diamond cuts) - Food Fam Recipes
foodfam.co
How to make Shakarpara With Leftover Sugar Syrup/wheat Flour Sweet Diamond Cuts Recipe
slurrp.com