BBQ Roasted Baby Potatoes - Half Your Plate
If preparing this recipe in an oven, place the pouch on the lowest rack at 425°F and use the same time guidelines.
Ingredients
- 1 lb baby potatoes (cut in half)
- 6 cloves garlic
- 3 tbsp olive oil
- 2 tsp margarine
- 2 sprigs thyme (fresh, left whole)
- 1 sprig rosemary (fresh, left whole)
- 1 lemon (Zest from a fresh lemon)
- salt and pepper (to taste)
- pinch paprika
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