» Spicy Chicken and Grape Lettuce Cups

Ingredients

• 1 tablespoon cornstarch
• 1 tablespoon water
• 3/4 cup low-sodium chicken broth
• 1 tablespoon sugar
• 1 tablespoon red wine vinegar
• 3 to 5 teaspoons Asian chili paste with garlic
• 1/4 cup reduced-sodium soy sauce
• 1 tablespoon peanut or vegetable oil
• 6 cloves garlic, minced
• 3 tablespoons minced fresh ginger
• 1 1/2 pounds ground chicken breast
• 1 1/2 cups California green grapes, halved
• 3/4 cup thinly sliced green onions