Tropical Lime Kale Salad

Name: Tropical Lime Kale Salad
Ingredients: 300 grams (approximately ½ of a medium) jicama, peeled and cut, matchstick style; ½ small red onion, thinly sliced; 1 head kale, chopped and run under hot water, massaging for 20-30 seconds; ¼ cup chopped fresh cilantro; Pinch sea salt; Freshly ground pepper, to taste; 1 cup cubed pineapple – 180 grams; 2 tablespoons lime juice (about 1 lime); Grated lime peel from ½ lime; 1 teaspoon grape seed oil; 1 garlic clove; Dash of cayenne pepper

www.healthfulpursuit.com

A raw kale salad recipe with raw jicama, red onions and a fresh pineapple, lime salad dressing. Gluten-free, refined sugar-free, and vegan!

View full recipe on www.healthfulpursuit.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.healthfulpursuit.com.

Share this recipe:

Ingredients

300 grams (approximately ½ of a medium) jicama, peeled and cut, matchstick style
½ small red onion, thinly sliced
1 head kale, chopped and run under hot water, massaging for 20-30 seconds
¼ cup chopped fresh cilantro
Pinch sea salt
Freshly ground pepper, to taste
1 cup cubed pineapple – 180 grams
2 tablespoons lime juice (about 1 lime)
Grated lime peel from ½ lime
1 teaspoon grape seed oil
1 garlic clove
Dash of cayenne pepper