Salt & Pepper Squid - KMC Seasoning
Quick and delicious salt & pepper squid recipe using KMC Seasoning, ready in just 25 minutes! Perfect for seafood lovers and a crowd-pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kmcseasoning.uk.
Ingredients
- 3 large (750g) cleaned squid hoods
- A sprinkling of KMC Salt & Pepper Seasoning
- ½ cup of cornflour
- Vegetable oil for frying
- Dipping sauce of your choice
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