Garbanzo, Pineapple, Panela (Or Piloncillo), Canela Topping Recipe - Cooking Index

Garbanzo, Pineapple, Panela (Or Piloncillo), Canela Topping Recipe - Cooking Index

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Dessert recipe for Garbanzo, Pineapple, Panela (Or Piloncillo), Canela Topping - Soak the garbanzo beans in 2 quarts of water for 12 hours, then drain.Add 2 quarts fresh water to the pot with the...

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Ingredients

  • 1/2 lb / 227g / 8oz Dried garbanzos (chickpeas)
  • 1 1/2 cups / 297g / 10oz Panela (cane sugar) or piloncillo
  • 1 Four-inch stick canela (cinnamon)
  • 1 cup / 146g / 5.1oz Roughly-chopped pineapple

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