Thermomix recipe: Flammkuchen

Name: Thermomix recipe: Flammkuchen
Total time: 68 min
Ingredients: 300 Grams water; 1 Teaspoon raw caster sugar; 30 Grams fresh yeast; 20 Grams Extra Virgin Olive Oil (EVOO); 500 Grams bakers or strong flour; 1 Pinch pink salt flakes; 100 Grams Swiss cheese, cubed; 200 Grams Creme Fraiche (homemade); 100 Grams thick cream (I used double cream); some freshly grated nutmeg; pink salt flakes to taste; black pepper freshly cracked, to taste; 200 Grams speck or ham, roughly chopped; 1 Red onion to taste, thinly sliced (approx 1 onion for 4 Flammkuchen); Good Handfuls rocket leaves per flammkuchen

tenina.com

When you need pizza but German pizza if possible. I got your back This amazing Flammkuchen is so easy to prepare Get dough done & you're well done

Keywords

Bread
Cream
Sour Cream
Thermomix
Yeast
Easy
Feed A Crowd
tenina
recipe
easy pizza
German pizza
flammkuchen
ham
swiss

View full recipe on tenina.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.

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