Seviyan Upma - Instant Breakfast in 10 Minutes
Easy to cook and very tasty Seviyan Upma is an instant breakfast/snack recipe that can be had any time or day!
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Cooking tools:
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Spoon
- Plate
Ingredients
- Sooji Seviyan - 1 cup
- Onion chopped - 1 small
- Green chilli chopped - 1 no.
- Curry leaves - 5-6
- Ginger grated - 1/2 teaspoon
- Ghee - 1 tablespoon + 2 tablespoons
- Mustard seeds - 1 teaspoon
- Chana dal & urad dal - 1/2 tablespoon each
- Haldi - 1/4 teaspoon
- Salt to taste
- Lemon juice - 1 teaspoon
- Corainder leaves chopped - 1 tablespoon
- Water - 1 1/2 cups
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