Aglio e Olio Garlicky Pasta in 20 My GoTo Recipe
Need a quick flavorful pasta aglio e olio This garlic pasta recipe is ready in 20 Its the ultimate weeknight meal Get the recipe now
Ingredients
- 1 pound (450g) spaghetti (or linguine)
- 1/2 cup (120ml) extra virgin olive oil
- 6-8 cloves garlic, thinly sliced
- 1/2 teaspoon red pepper flakes
- 1/4 cup (60ml) reserved pasta water
- 1/4 cup (25g) finely chopped fresh parsley, plus more for garnish
- Salt and freshly ground black pepper, to taste
- Optional: Grated Parmesan or Pecorino Romano cheese, for serving
- Optional: 2 anchovy fillets, finely chopped
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