Homemade Soysage Patties Recipe
Easy and delicious plant-based soysage patties recipe. Perfect for breakfast or brunch! Vegan and vegetarian-friendly.
Ingredients
- 1 cup vital wheat gluten
- 1 cup firm tofu, crumbled
- 1/2 cup nutritional yeast
- 1/4 cup vegetable broth
- 2 tablespoons soy sauce or tamari
- 2 tablespoons olive oil
- 1 tablespoon maple syrup
- 2 teaspoons smoked paprika
- 1 teaspoon dried sage
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt to taste
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